Please note: as government measures do not allow us to open our dining room, we are now offering online order (dinner only).
Thank you for your understanding!

Menu – Lunch

Thursday and Friday, from 11:30 am  to 2:30 pm


Soup or Salad INCLUDED

Appetizer of the day (Supplement $5)

Duck foie gras torchon (Gluten Free on request)

Warm goat cheese in a walnut crust (Gluten Free)

Escargot in a crust with a blue cheese mushroom sauce 

Onion soup gratiné (Gluten Free on request) 

Foie Gras (Gluten free on request) 

Lobster bisque (Gluten Free on request) 


Beef shoulder fillet with Béarnaise sauce (Gluten Free)

Chef’s suggestion (Gluten Free on request)

Calf liver with dry shallot sauce (Gluten Free)

Pasta of the day

Veal kidneys Dijon mustard sauce (Gluten Free) 

Scallops with leak sauce, gratinés with Parmesan (Gluten Free) 

Beef tartar  (Gluten Free on demand) 

Veal scalopinis with Oka sauce (Gluten Free on request) 


Dessert of the day (Gluten Free on request)

Coffee or tea included

51, Sainte-Anne Street
Sainte-Anne-de-Bellevue (QC)
H9X 1L5
514 457-6699

Opening hours

Tuesday to Saturday, from 5pm to 9pm

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© Restaurant Le Surcouf 2022